Named after the famous volcano in Naples, le Vesuvio offers a full menu of exquisite Italian cuisine.
The premium quality of food includes piping-hot pizzas from an authentic wood-fired oven. As any self-respecting Italian will attest, the only way that one of the world's most renowned and historic 'fast foods' should be cooked is in the wood-fired method. This delivers a pizza which in terms of taste and authenticity puts the global pizza chains to
* please make sure to reserve befor on week od the workshop date.
Tuesday, 01 October 2019 Thursday, 30 April 2020